Cookies Stuffed with Brownies!

I make these cookies that are kind of great.  I make them often for others and they usually agree that the cookies are great.  The cookies are chocolate chip cookies STUFFED with brownie!  I mean what sounds better than this?  Let me tell you, there isn’t much.  This is DELICIOUS.  I found this recipe on this great bloggers website, Picky Palate.  She has a lot of fantastic recipes, go check it out.  She also stuffs her chocolate chip cookies with a lot of other things too.  I made these cookies last week for my husband’s work for teacher/staff appreciation week and then again for our crawfish boil this past weekend.  All were gone QUICKLY.  Let’s get to the cookie here though folks. 


 Brownie Stuffed Chocolate Chip Cookie

1 brownie mix

2 sticks softened butter

1 c. sugar

3/4 c. brown sugar

2 eggs

1 T vanilla

3 1/2 c. flour

1 t kosher salt

1 t baking soda

2 c. semi sweet chocolate chips


Preheat oven to 350 degrees.  Prepare brownie according to package directions.  Let cool completely then cut into 1 1/2 in squares (I cut my squares smaller, more 1 inch by 1 inch). 

In a stand or electric mixer beat the butter and sugars until light and fluffy.  Add eggs and vanilla, continue to beat until well combined. 

Place flour, salt, and baking soda into a bowl; mix to combine then add slowly to wet ingredients along with the chocolate chips. 

Place a large cookie scoopful of dough on top of a brownie square and add another large scoop on the bottom.  Gently press and enclose brownie with dough.  Place (6) cookies onto a parchment or silpat lined baking sheet and bake for 18-22 minutes or until edges are golden brown.  (I don’t make my cookies quiet as big as her so I don’t cook them quiet as long.  Also I like SOFT cookies so I cook them about 15 minutes.)  Remove and let cool for 15 minutes before removing from baking sheet.

Makes 12-16 VERY large cookies

(again, when I make them, I make the cookies smaller but they are still big but I also have more cookies)



Y’all these are delicious.  If you are my friend (in Fayetteville) I am sure I have made these for you but now you can make them all on your own!  Make them, eat them.  Yumminess!



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